Find My Local Charcoal

Why Local Charcoal ?

How is it produced ?

History & Tradition

 

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How is local charcoal produced ?

By Local Charcoal, we mean charcoal made using sustainably managed native hardwoods harvested and produced locally to you on a small scale by skilled craftsmen.

STEP ONE


A metal kiln, a circular steel drum of around eight feet diameter and four feet tall is used in this example. It can hold approximately one and a half tonnes of wood. There is a removable lid and a number of vents allowing air to flow to and from the bottom of the kiln.



Once the vents are cleaned and inserted under the drum, the preparation of the burn is made by placing the “charge” (in this case charcoal finings) in the centre of the kiln and laying over “spacer” logs to help channel the airflow from the vents towards the charge. Then wood is stacked horizontally across the spacers all the way to the top of the drum, but leaving some space above the charge to act as a chimney within the kiln.